Sushiro Limited Offer: Unagi and Egg Omelette Wrap $3.9++ (From 28 Jan)

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Sushiro Limited Offer: Unagi and Egg Omelette Wrap $3.9++ (From 28 Jan)

Merchant	Sushiro Singapore
Promotion Title	Unagi and Egg Omelette Wrap Limited Offer
Price	$3.9++
Promotion Period	From 28 Jan and while stocks last
Applicable Outlets	All Sushiro outlets (Price varies at Mandai Wildlife Reserve)

Savour the harmony of textures and flavours with Sushiro's latest culinary creation. The popular sushi chain has introduced the Unagi and Egg Omelette Wrap, a limited-time offering designed to provide an indulgent bite that is hard to resist. Priced at just $3.9++, this item combines traditional Japanese ingredients in a unique wrap format.

A Harmony of Flavours

This new menu item is meticulously crafted to balance savoury, sweet, and tangy notes. It features yuzu-infused rice mixed with aromatic sesame seeds, providing a fragrant base that complements the richness of the eel and egg.

What is Inside the Wrap

The Unagi and Egg Omelette Wrap is built with distinct layers, ensuring a satisfying mouthfeel in every bite:

Special Unagi Oshizushi: The core of the wrap features chopped unagi pressed into a savoury sushi style.
Fluffy Japanese Omelette: A thick slice of sweet Tamago sits atop the unagi, adding softness and contrast.
Japanese Nori: The entire ensemble is wrapped in a crisp sheet of high-quality seaweed, holding the delicious contents together.

Availability and Pricing

Diners can enjoy this special treat starting from 28 January. It is available at all Sushiro outlets across Singapore.

Standard Price: $3.9++.
Location Exception: Please note that prices vary at the Sushiro Mandai Wildlife Reserve (Digiro outlet).

Why You Should Try This

Limited Offer
Marked explicitly as a "Limited Offer," this item is available only while stocks last. It offers a premium unagi experience at an accessible price point.

Unique Yuzu Twist
The infusion of yuzu into the rice sets this apart from standard unagi sushi, adding a refreshing citrus lift that cuts through the richness of the eel sauce.